(ANSA) - BELGRADE, AUGUST 6 - A restaurant in the Czech
Republic has introduced a 'fine' for customers that don't eat up
the food that have ordered. In a restaurant in the town of
Louny, 65 kilometers from Prague, customers can serve themselves
from a buffet with vegetables and other side dishes as much as
they want, but they have to eat up and leave no leftovers in
their plate, otherwise they will pay an extra of 50 crowns in
their bill, approximately two euros, Radio Praha reported. Also
in the Czech Republic "restaurants throw out tons of food every
day," Radio Praha recalled.
"The idea is to make people stop and think about how much
they are going to eat," said Jan Kristina Trojankova, the owner
of the restaurant, adding that the message for customers is to
assess better how much they want to eat and "don't leave your
plate half-full" because of ordering too much food. According to
Radio Praha, the restaurant customer have welcomed the measure
and, since the introduction of the 'fine, the owners almost have
no leftovers.
According to EU estimates, around 90 million tons of food
waste are generated in Europe every year, with associated costs
at 143 billion euros. (ANSA).
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