Sicilian aromas will
infuse even the dinner of the G7 Summit in Taormina at the Timeo
Hotel, offered by President Sergio Mattarella.
The menu is expected to start with a variant of the
well-known Etna Spritz, followed by Sicilian starters and a
risotto with zucchini flowers, lobsters and wild fennel.
Following will be tuna in a quinoa pie with zucchini and
orange sauce, topped off with Sicilian deserts including the
famed Sicilian 'cannolo'.
Barman Alfio Liotta and chef Roberto Toro will be in charge
of the food and drinks.
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